SODIUM CASEINATE

Short Name:

Other Names: Casein sodium salt

FOR LABORATORY USE ONLY

Chemical Specifications

Description : White to off white colour powder

pH (5 % solution) : 6.50 to 7.50

Loss on drying (By IR moisture analyzer at 105º C) : NMT 6.00 %

Particle size : NLT 95.00 % pass through 20 mesh

Ash : NMT 5.00 %

Protein (ODB) : NLT 90.00 %

Fat : NMT 2.00 %

Sodium content : 1.40 % to 1.60 %

Insolubility Index : NMT 2.00 ml

Microbiological Test :

Total Plate Count : NMT10000 cfu/ g

Yeast and Mould : NMT 100cfu/ g

Salmonella : Absent/ 25 g

Enterobacteriaceae : NMT 100 cfu/g

Listeria monocytongenes : Absent/25 g